Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 vanilla bean pod
- 250 g full cream milk
- 5 egg yolks
- 70 g caster sugar
- 250 g pouring (whipping) cream
- raw sugar, to caramelise
- Nutrition
- per 1 portion
- Calories
- 1057.9 kJ / 252.9 kcal
- Protein
- 4 g
- Carbohydrates
- 15.4 g
- Fat
- 19.8 g
- Saturated Fat
- 11.5 g
- Fibre
- 0 g
- Sodium
- 39.3 mg
In Collections
Alternative recipes
Little pots of chocolate créme
1 Std. 15 Min
Coffee semifreddo
6 Std. 30 Min
Lemon meringue pie
3h
Custard
10 min
Béarnaise sauce
10 min
Hollandaise sauce
15min
Chocolate mousse
3 Std. 20 Min
Profiteroles
2 Std.
Béchamel sauce
20 Min
Honey crème caramels
25h 55min
Brown butter ice cream with peanut butter ganache swirl
24 Std. 40 Min
Pavlova
6 Std.