Falernum syrup

Falernum syrup

5.0 1 rating

Prep. 20 min

Total 48 h 20 min

800 g

Ingredients

spiced rum
350 g
fresh limes zest only, no white pith
9
almonds
100 g
star anise
4
allspice berries
6
cinnamon quills
3
whole cloves
3
dried bay leaves
3
water
350 g
raw sugar (see Tips)
200 g

Difficulty

easy

Nutrition per 800 g

Sodium 112.1 mg

Protein 27.5 g

Calories 9969.6 kJ / 2382.8 kcal

Fat 53.1 g

Fibre 36.1 g

Saturated Fat 4 g

Carbohydrates 297.4 g

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Australia and New Zealand

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