Easter Babka

Easter Babka

4.3 30 ratings
Prep. 15 min
Total 2 h 30 min
12 pieces

Ingredients

Cake
  • milk
    220 g
  • dried instant yeast
    2 tsp
  • unsalted butter softened, cut into pieces, plus extra to grease
    80 g
  • white sugar
    100 g
  • plain flour
    500 g
  • eggs
    2
  • egg yolk
    1
  • sea salt
    ½ tsp
  • raisins
    125 g
Icing
  • white sugar
    200 g
  • boiling water
    30 g

Nutrition per 1 piece

Calories 363 kcal / 1524.8 kJ
Protein 6.9 g
Fat 9.3 g
Carbohydrates 63.8 g
Fibre 1.4 g
Saturated Fat 5.3 g
Sodium 147 mg

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