Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Butter, in Stücken, und etwas mehr zum Einfetten
- 180 g Mehl
- 75 g Zucker
- 1 Pck. Backpulver
- 15 g Kakaopulver (ca. 1 geh. EL)
- 1 Ei
- 1 Glas Schattenmorellen (680 g), abgetropft
Füllung
- 250 g Butter, weich, in Stücken
- 5 Eier
- 300 g Zucker
- 1000 g Magerquark
- 2 Pck. Vanillepuddingpulver
- 20 g Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 2315 kJ / 553 kcal
- Protein
- 16 g
- Carbohydrates
- 57 g
- Fat
- 28 g
- Fibre
- 1.3 g
In Collections
Alternative recipes
Kirsch-Streusel-Kuchen
1 godz.
Birnen-Schmand-Torte
2 godz.
Käsekuchen mit Mandarinen
9 godz. 20 min
Schoko-Kirsch-Kuchen
1h 5 min
Kirschkuchen vom Blech
1 godz. 20 min
Streusel-Mohn-Käsekuchen
7 Std. 15 Min
Rotkäppchen-Kuchen
4 godz.
Himbeer-Käsekuchen
8h
Apfel-Käsekuchen
1h 40min
Runder Apfel-Streusel-Kuchen
2 godz. 30 min
Apfel-Streuselkuchen
1h 30min
Apfelrahmkuchen
1h 50min