Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g beterraba cortada em pedaços
- 500 g água
- 150 g lentilhas amarelas
- 30 g chalota
- 5 pés de salsa, só as folhas
- 90 g azeite
- 45 g vinagre
- 1 c. chá de sal
- 1 c. chá de pimenta preta
- Nutrition
- per 1 dose
- Calories
- 1653 kJ / 395 kcal
- Protein
- 12 g
- Carbohydrates
- 29 g
- Fat
- 23 g
- Saturated Fat
- 3 g
- Fibre
- 10.4 g
- Sodium
- 1067 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salada de quinoa com tofu
55 Min
Trigo sarraceno com cogumelos
25min
Salada de batata-doce, lentilhas e freekeh (Dani Valent)
1 Std. 30 Min
Salada de quinoa e manga
1 Std.
Salada de quinoa, legumes de verão e molho grego
50 Min
Salada quente de bulgur com abóbora
50 Min
Cevada com ratatouille
40min
Salada de quinoa e feijão com molho de curcuma
30 Min
Salada fria de quinoa e pepino
30 Min
Salada de quinoa, couve, cenoura e feijão de soja
25min
Sopa de bulgur e lentilhas vermelhas
55 Min
Salada de quinoa com feijão-preto
20min