Compatible versions
Guarnición de zanahorias baby con ajetes y espárragos verdes
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo
- 40 g de aceite de oliva
- 300 g de espárragos verdes congelados en trozos
- 400 g de zanahorias baby congeladas
- 50 g de vino blanco
- 300 g de ajetes congelados en trozos
- 2 pellizcos de sal
- 1 pellizco de pimienta molida
- 12 hojas de cogollos de Tudela
- Nutrition
- per 1 ración
- Calories
- 224 kJ / 53 kcal
- Protein
- 1.7 g
- Carbohydrates
- 3.7 g
- Fat
- 3.6 g
- Saturated Fat
- 0.5 g
- Fibre
- 1.8 g
- Sodium
- 92.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brócoli dorado con salsa de atún
20 dk
Ensalada de pollo, manzana, coliflor y aguacate
40 dk
Bastones de calabacín dorados (100 g)
15 min
Calabacín dorado (100 g) en cuartos
15 min
Calabacín dorado (100 g) en mitades
15 min
Bastones de zanahoria dorados (100 g)
10 dk
Zanahoria salteada (100 g)
10 dk
Ensalada de patata y coliflor
1h 30min
Tortilla de patata al vapor con cebolla dorada
1h 30min
Salteado de verduras al curry
30 dk
Coliflor salteada para dos
25 dk
Ensalada de habas y guisantes con jamón
30 dk