Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'eau
- 300 g de courge Hokkaido (aussi potimarron ou courge orange knirps), coupée en dés (5 cm)
- 350 g de lait
- 50 g de sucre
- 4 œufs
- 20 g de noix de coco râpée
- Nutrition
- per 1 portion
- Calories
- 996 kJ / 238 kcal
- Protein
- 11 g
- Carbohydrates
- 21 g
- Fat
- 12 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Barres aux noix
1 Std. 40 Min
Poulet au piment et au citron vert avec riz de chou-fleur
No ratings
Chili de bœuf et feta au citron
No ratings
Pain à la banane
1 Std. 50 Min
Tarte à la courge
No ratings
Pain plissé margherita
3h 15min
Tartines à la salade d’œufs
15 Min
Soupe de maïs et saucisses de Vienne
25 Min
Barres aux baies
1 Std.
Gâteau aux carottes
1h 10 phút
Gâteau de Pâques
1 Std. 45 Min
Pain aux tomates et basilic
1 Std. 45 Min