Devices & Accessories
Fakes moutzentra (lentils with rice) (TM6)
Prep. 10 min
Total 50 min
6 portions
Ingredients
-
water1400 g
-
Vegetable stock paste (see Tip)3 tsp
-
dried brown lentils400 g
-
long grain white rice100 g
-
sea salt1 tsp
-
tomato paste (optional)1 tsp
-
vinegar15 g
-
extra virgin olive oil50 g
-
onion cut into wedges (3-4 cm)200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
331.8 mg
Protein
18 g
Calories
1603.9 kJ /
383.4 kcal
Fat
9.2 g
Fibre
7.9 g
Saturated Fat
1.3 g
Carbohydrates
58.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Warm cabbage dish
15 min
Tomato and olive tapenade mini bruschette
20 min
Elly Berryman's plum shortcake
1 h
Cooking beetroot and corn
40 min
Turkey meatballs in dill sauce
1 h 30 min
Mushroom pâté
1 h 15 min
Creamed spinach
15 min
Rabbit stew
1 h
Spinach and coriander pesto (Post-natal)
10 min
Sauerkraut soup
50 min
Avocado Chocolate Mousse
10 min
Turkey pasta in a creamy mushroom sauce
45 min