Meatballs - Keftedes

Meatballs - Keftedes

3.3 7 ratings
Prep. 30 min
Total 2 h 30 min
8 portions

Ingredients

  • onions quartered
    140 g
  • floury potatoes peeled, cut in sixths
    700 g
  • medium eggs
    3
  • olive oil
    2 Tbsp
  • white vinegar
    1 Tbsp
  • fresh parsley leaves only
    25 g
  • fine sea salt
    1 tsp
  • ground black pepper
    1 pinch
  • dried mint (optional)
    1 tsp
  • breadcrumbs
    50 g
  • mince (pork, chicken or mixed meats)
    1000 g
  • frying oil (eg. Vegetable oil)

Nutrition per 1 portion

Calories 334 kcal / 1396 kJ
Protein 30 g
Fat 13 g
Carbohydrates 21 g

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