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Wholemeal Pitta

Wholemeal Pitta
4.2 5 ratings
Prep. 15 min
Total 1 h 35 min
2 pieces
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Ingredients

  • water plus 2 tsp
    350 g
  • dried instant yeast
    10 g
  • honey
    1 tsp
  • wholemeal flour
    350 g
  • plain flour plus extra for dusting
    150 g
  • fine sea salt or to taste
    1 ¼ tsp
  • egg yolk from medium egg
    1
  • nigella seeds
    1 tsp

Nutrition per 1 piece

Calories 528 kcal / 2209 kJ
Protein 19 g
Fat 8 g
Carbohydrates 101.5 g
Fibre 13 g

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Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

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