Skip to main content Search
Paprika-Tomaten-Chutney

Paprika-Tomaten-Chutney
4.7 164 ratings
Prep. 15 min
Total 1 h
4 Schraubgläser
Sign up for free

Ingredients

  • Zwiebeln halbiert
    250 g
  • Tomaten geviertelt
    300 g
  • Paprika, gemischt in Stücken (ca. 2 cm)
    400 g
  • Tomatenmark
    50 g
  • Rohrohrzucker
    180 g
  • Weißweinessig
    80 g
  • Salz
    ½ TL
  • Paprika edelsüß
    ¼ TL
  • Nelken
    2 - 3
  • Senfkörner
    ½ TL
  • Pfefferkörner, schwarz
    ½ TL

Difficulty

medium

Nutrition per 1 Schraubglas

Sodium 325 mg
Protein 3 g
Calories 1017 kJ / 243 kcal
Fat 1 g
Fibre 4.1 g
Saturated Fat 0 g
Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Wir warten auf's Christkind 29 Recipes
Germany

You might also like...

Süß-scharfe Chilisauce

4.4(65)

45 Min

Johannisbeer-Ketchup

4.8(62)

1 Std. 30 Min

Zucchini-Curry-Chutney mit Aprikosen

4.6(172)

1 Std. 30 Min

Estragon-Senf

4.6(35)

15 Min

Zucchini-Ketchup

4.6(302)

1 Std.

Trauben-Chutney

3.6(24)

25 Min

Eingelegte Honiggurken

4.5(78)

10 Std. 15 Min

Eingelegte Gurkensticks

3.7(18)

10 Std.

Scharfe Pflaumensauce

4.8(373)

50 Min

Gelbes Ketchup

4.6(47)

45 Min

Brombeer-Zwiebel-Chutney

4.8(114)

6 Std. 50 Min

Gurken-Relish

4.7(360)

1 Std. 30 Min