Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 ½ oz Parmesan cheese, cut into pieces
- 4 - 5 sprigs fresh parsley, leaves only, plus extra to garnish
- 2 - 3 garlic cloves
- 2 - 3 pinches chili powder
- 2 ½ oz olive oil
- 5 ½ oz bread crumbs
- 5 - 6 anchovy fillets, preserved in oil, drained
- 42 oz water
- 1 tsp salt
- 12 ½ oz dried spaghetti pasta
- Nutrition
- per 1 portion
- Calories
- 3106 kJ / 742 kcal
- Protein
- 23 g
- Carbohydrates
- 90 g
- Fat
- 31 g
- Saturated Fat
- 9 g
- Fibre
- 6.5 g
- Sodium
- 895 mg
In Collections
Alternative recipes
Steamed Corn on the Cob
25min
Cooking White Rice
25min
Mashed Potatoes
50min
Spaghetti Carbonara
40min
Steamed Rice
25min
Buttermilk Mashed Potatoes
35min
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Quick Beef Pho
45 min
Patty Melt
1h 5 min
Tuna Deviled Eggs
40min
Steamed Broccoli
25min
Steamed Chicken Breasts
30 min