Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dentes de alho
- 60 g azeite
- 400 g cogumelos marron cortados em quartos
- 1 c. sopa de folhas de tomilho, mais q.b. p/ polvilhar
- 100 g cebola roxa cortada em pedaços
- 350 g arroz p/ risoto
- 900 g água
-
1
c. chá de caldo de legumes
or 1 cubo de caldo de legumes - 100 g vinho tinto
- 1 c. chá de sal
- 50 g queijo feta
- Nutrition
- per 1 dose
- Calories
- 1497.1 kJ / 357.8 kcal
- Protein
- 7 g
- Carbohydrates
- 51.9 g
- Fat
- 12.1 g
- Saturated Fat
- 2.7 g
- Fibre
- 0.8 g
- Sodium
- 476.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tagliatelle com alho-francês, chouriço e cogumelos
40 Min
Massa com curgete e espargos verdes
45min
Esparguete com alho-francês e camarão
45min
Caracóis
1ωρ. 30 λεπτ.
Bucatini de beterraba e feta
25 λεπτ.
Caril de feijão-preto
35min
Papelotes de pescada e legumes a vapor - TM6
1ωρ.
Linguine com pesto de tomate e amêndoa
25 λεπτ.
Menu: Paella, salada pipirrana e mousse de chocolate com calda de frutos silvestres
No ratings
Feijoada à marinheiro
1ωρ.
Esparguete à Nerano
30 λεπτ.
Massa de camarão cajun com limão
30 λεπτ.