Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g de agua
- 1 ½ cdita de sal
- 320 de pasta corta seca (p. ej. penne, rigate, etc.)
- 250 g de brócoli, en trozos
- 5 g de hojas de perejil fresco
- 60 g de queso Gruyère, en trozos (3 cm)
- 4 filetes de anchoa en aceite, escurridos
- 2 dientes de ajo, pelados
- 30 g de aceite de oliva
- 500 g de leche entera
- 2 pizcas de pimienta negra molida
- 40 g de harina de trigo
- 250 g de atún en aceite, escurrido
- Nutrition
- per 1 porción
- Calories
- 22524.2 kJ / 5383.4 kcal
- Protein
- 205.5 g
- Carbohydrates
- 1022.4 g
- Fat
- 42.5 g
- Saturated Fat
- 11.3 g
- Fibre
- 45 g
- Sodium
- 1562.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta gratinada con coliflor y queso ahumado
1h
Arroz con camarones estilo Cantonés TM6
50min
Chow Mein
55min
Lasaña boloñesa
2ч. 30 мин.
Croquetas de atún
1ч. 30 мин.
Pay de yogur
6h 30min
Pollo especiado a la naranja con arroz basmati y pasitas
1h
Pasta con pollo, champiñones y ejotes
40min
Pasta con verduras verdes
45min
Pasta con salmón y espinaca
40min
Salmón al vapor con glaseado de soya y jengibre
30min
Cerdo con calabazas y elote (Coahuila)
35min