Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g bacon, cured, smoked, sliced, cut into pieces (2.5 cm/1 in.)
- 600 g water
- 570 g potatoes, cut into pieces (5 cm/2 in.)
- 3 garlic cloves, halved
- 15 g extra virgin olive oil
- 200 g onions, cut in wedges
- ½ jalapeño pepper, destemmed and deseeded
- ½ tsp salt
- ¼ tsp black pepper, freshly ground
- 4 eggs, large
- green onions, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 2084.9 kJ / 498.3 kcal
- Protein
- 19.3 g
- Carbohydrates
- 31.6 g
- Fat
- 32.7 g
- Saturated Fat
- 10.2 g
- Fibre
- 4.1 g
- Sodium
- 779.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lemon Rosemary Chicken and Rice
55min
Shrimp and Potato Boil
40 min
Potato Curry Soup
35 min
Matzo Ball Soup
1 Std. 20 Min
Steamed Pineapple Coconut Cake
1 Std. 45 Min
Peeler Warm Potato Salad (Metric)
45 min
Fish Burger with Salt and Vinegar Shoestring Potatoes
45 min
Portuguese-style Crème Brûlée
25 min
Pulled Pork Burgers
4hod. 50min
Lemon Ricotta Pasta with Chicken
35 min
Mashed Potatoes (Peeler)
30 min
Roast Potatoes with Rosemary and Garlic
1h 10min