Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g de coriandre fraîche, équeutée
- 2 gousses d'ail
- 20 g d'huile d'olive
- 500 g de calamars, coupés en anneaux ou morceaux
- 3 pincées de sel
- 3 pincées de poivre fraîchement moulu
- Nutrition
- per 1 portion
- Calories
- 1004.5 kJ / 238.3 kcal
- Protein
- 41 g
- Carbohydrates
- 3.3 g
- Fat
- 6.8 g
- Saturated Fat
- 1 g
- Fibre
- 0.5 g
- Sodium
- 1299.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ragoût de calamars aux tomates et poivrons
45 min
Calamars aux tomates, poivrons et paprika
45 min
One pot pasta crevettes, épinards et champignons
30 min
Pâtes à l'encre de seiche, crevettes et sauce crémée au safran
1h 15min
Riz frit aux légumes, omelette et crevettes
50 Min
Morue à la méditerranéenne
1 Std. 25 Min
Brochettes de crevettes, riz et légumes verts
1h 40min
Saumon en croûte d'amandes et pappardelle aux asperges
35 min
Côtes de veau à la provençale
30 min
Couscous tfaya au poulet
2hod.
Cabillaud à la sauce tomate
30 min
Curry de crevettes et courgettes
45 min