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Egg Pudding With Passion Fruit

Egg Pudding With Passion Fruit
3.5 2 ratings
Prep. 20 min
Total 5 h 20 min
4 portions
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Ingredients

Syrup
  • caster sugar
    400 g
  • water
    200 g
Passion fruit pudding
  • caster sugar
    80 g
  • egg yolks (approx. 210 g)
    12 g
  • water
    800 g
  • passion fruit pulp only
    1

Difficulty

easy

Nutrition per 1 portion

Protein 2.1 g
Calories 707 kJ / 169 kcal
Fat 4 g
Fibre 1 g
Carbohydrates 31 g

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