Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Rahmkuchen
- 250 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen
- 250 g Zucker
- 2 TL Zitronenschale, gerieben
- 1 Vanilleschote, in Stücken
- 5 Eier
- 280 g Mehl
- 150 g Sahne
- 2 TL Backpulver
- 1 Prise Salz
Erdbeerkompott
- 250 g roter Traubensaft
- 50 g Zucker
- 10 g Vanillezucker, selbst gemacht
- 20 g Speisestärke
-
500
g Erdbeeren
or 500 g Erdbeeren, TK (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 1108 kJ / 265 kcal
- Protein
- 4 g
- Carbohydrates
- 32 g
- Fat
- 14 g
- Saturated Fat
- 9 g
- Fibre
- 1.1 g
- Sodium
- 66 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfelkuchen mit Streuseln
2h 30min
Baskenkuchen (Gâteau basque)
2h
Omas Teestollen
1h 40min
Kokos-Mini-Guglhupfe
1 Std.
Vanille-Blaubeer-Kuchen
2 Std. 15 Min
Bombardino-Kuchen
4h 30min
Schoko-Birnen-Kastenkuchen
2h
Omas bester Mohnkuchen
1 Std.
Orangen-Schoko-Kuchen
1 Std.
Birnenkuchen mit Vanilleguss
2h
Stollen-Butterkuchen
2h 45 min
Mallorquinischer Mandelkuchen
1j 30 menit