Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 110 g de farine blanche
- 45 g de beurre en morceaux (2 cm)
- 40 g d'eau
- ¼ de c. à café de sel
- 50 g de noisettes entières
- 25 g de sucre
- 100 g de lait
- 1 œuf
- 250 g de pruneaux, coupés en deux, dénoyautés
- Nutrition
- per 1 portion
- Calories
- 2902 kJ / 695 kcal
- Protein
- 16 g
- Carbohydrates
- 66 g
- Fat
- 39 g
Alternative recipes
Tresse bernoise
1 Std. 45 Min
Cake au citron
1h 5min
Asperges et sauce tartare au séré
50min
Gâteau aux carottes
1h 10 min
Spätzlis à la grisonne
45min
Birchermüesli
1h 10 min
Tarte fine aux deux chocolats et fruits rouges
4h 20 min
Cake Mississippi clair
1h 15min
Cake tyrolien automnal
1h 20 min
Tarte aux abricots
1h 10 min
Papet vaudois
55min
Cake aux baies
1h 15min