Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de peras conferencia en mitades sin semillas ni rabito
- 150 g de cogollos de Tudela enteros si son pequeños o en mitades
- 1 - 2 chorritos de aceite neutro
- 50 g de avellanas tostadas picadas
- 150 g de queso azul desmenuzado
- Nutrition
- per 1 ración
- Calories
- 1369 kJ / 327 kcal
- Protein
- 10.5 g
- Carbohydrates
- 25.8 g
- Fat
- 22.1 g
- Saturated Fat
- 8.1 g
- Fibre
- 6.5 g
- Sodium
- 460.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tartar de champiñones
20 min
Ensalada de quinoa con melocotones y mozzarella
1h
Panecillos con langostinos, rúcula y manzana
15min
Flanes de parmesano caramelizados
5 Std. 25 Min
Ensalada de pepino con eneldo y salsa de yogur
10 min
Pasta risottata con pesto de aceituna y almendra
30min
Pizza alsaciana con salmón, champiñón y rúcula
40min
Trenza de setas, chalotas y gorgonzola
1h
Salmón asado con tomates secos
20 min
Tarta de tres quesos y tomates cherrys
30min
Tarta de queso de cabra y tomates cherry
1h
Provolone con langostinos
25 min