Devices & Accessories
Turkey Curry Phyllo Triangles
Prep. 30 min
Total 50 min
40 portions
Ingredients
Turkey Phyllo Triangles
-
turkey breast, skinless cooked, cut into pieces8 oz
-
yellow onion cut into pieces4 oz
-
carrot cut into pieces2 oz
-
ginger cut into pieces½ inch
-
garlic cloves2
-
coconut oil1 oz
-
cilantro leaves plus extra to garnish½ oz
-
curry powder2 tbsp
-
tomato paste½ oz
-
2 oz coconut watercoconut cream2 oz
-
lime juice½ oz
-
unsalted butter5 oz
-
phyllo dough15 sheets
Raita Dip
-
garlic clove1
-
Lebanese cucumber deseeded and peeled and cut into pieces (3 in.)1
-
fresh mint leaves2 sprigs
-
plain Greek yogurt7 oz
-
ground coriander½ tsp
-
ground cumin½ tsp
-
salt½ tsp
Difficulty
easy
Nutrition per 40 portions
Sodium
1604.7 mg
Protein
85.3 g
Calories
11165.8 kJ /
2668.7 kcal
Fat
177.3 g
Fibre
22.2 g
Saturated Fat
112.7 g
Carbohydrates
189.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fabulous Phyllo
8 Recipes
United States
United States
You might also like...
Buddha Bowl with Chicken
1h
Sous-Vide Teriyaki Chicken Thighs (TM5)
2h
Sesame Ginger Chicken with Zoodles
40min
Chocolate Pecan Toffee
40min
Kung Pao Chicken
1h 5min
Citrus Salad with Mint Vinaigrette
30min
Texas Coleslaw
15min
Carolina BBQ Chicken with Skillet Cornbread
3h 25min
Sous-Vide Cantonese-Style Beef with Tomatoes and Onions
2h 25min
Grilled Cheese with Mushrooms on Cracked Wheat Bread
2h 10min
Tex-Mex BBQ Brisket
5h 30min
Baked Pork Tenderloin with Rice
1h 20min