Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g Weizenmehl, glatt
- 1 EL Kakaopulver
- 2 gestr. TL Backpulver, von Dr. Oetker
- 150 g Butter, weich, in Stücken
- 150 g Feinkristallzucker
- 1 Päckchen Vanillezucker (8 g), von Dr. Oetker
- 2 Eier (Größe M)
- 40 g Milch
- 1 Prise Salz
- 12 Stück Toffifee (von Storck)
- 150 g Schokoglasur-Drops z. B. Dr. Oetker Kuvertüre fix Vollmilch
- 1 TL Kokosöl
- Raspelschokolade Vollmilch oder zartbitter, von Dr. Oetker
- 24 Zuckeraugen, essbar, von Dr, Oetker
- 12 Stück Toffifee, von Storck
- Nutrition
- per 1 Stück
- Calories
- 1573 kJ / 376 kcal
- Protein
- 5 g
- Carbohydrates
- 42 g
- Fat
- 21 g
- Saturated Fat
- 11 g
- Fibre
- 1 g
- Sodium
- 125 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Geburtstagstorte für Kinder
2h
Lebkuchen mit Zuckerglasur
25 Std. 30 Min
Schokokusstorte
6h
Zebrakuchen für Kinder
1h 40min
Brain-Cupcakes
1h 40min
Osterhase
45 min
Kuchen mit Hase
1h 30min
Butterkekse
1 Std. 15 Min
Bunte Donuts
2h 40min
Süße Krampusse von Dr. Oetker
2h
Kleine Gemüse-Pizzen für Kinder
1h 45min
Ruckzuck-Muffins
30 min