Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 g dried instant yeast
- 300 g water, plus extra to steam
- 500 g baker's flour
- 1 tsp salt
- extra virgin olive oil, to grease and brush
- Nutrition
- per 1 portion
- Calories
- 955.9 kJ / 228.5 kcal
- Protein
- 7.9 g
- Carbohydrates
- 45.7 g
- Fat
- 1.1 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.7 g
- Sodium
- 293.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Flour Tortilla
1h
Mini herb and garlic pull apart bread
1h 35min
Cheese and bacon rolls
2 Std.
Thermomumma white sandwich bread loaf
3h 30min
Quick Rise Basic Bread
45min
Soft Chinese bread rolls
1h 20min
"Viennetta" Vanilla ice cream
8 Std. 50 Min
Pizza sauce
30min
Greek pita breads
1 Std. 15 Min
Buttermilk loaf baked in a cast iron pot
2 godz. 25 min
Brioche buns baked in a cast iron pot
2 Std.
Cherry tomato and red onion focaccia (Nico Moretti)
2 godz. 20 min