Italian sandwich Rolls

Italian sandwich Rolls

3.4 9 ratings

Prep. 10 min

Total 2 h 45 min

8 portions

Ingredients

dried instant yeast
7 g
water plus extra to steam
300 g
baker's flour
500 g
salt
1 tsp
extra virgin olive oil to grease and brush

Difficulty

easy

Nutrition per 1 portion

Sodium 293.9 mg

Protein 7.9 g

Calories 955.9 kJ / 228.5 kcal

Fat 1.1 g

Fibre 1.7 g

Saturated Fat 0.1 g

Carbohydrates 45.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Newsletter: July-Dec 2022 9 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Ciabatta olive sticks

2h 5min

"Little house" slice

6h 30min

Brioche burger buns

2h 10min

Green onion flatbreads

55min

Ham and cheese cruffins

3h

Mini herb and garlic pull apart bread

1h 35min

Brioche buns baked in a cast iron pot

2h

Pizza in Bianco

1h 20min

Sub rolls

2h

Freeform basic bread

1h 35min

Thermomumma white sandwich bread loaf

3h 30min

Soft Chinese bread rolls

1h 20min