Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g waxy potatoes, peeled, cut in pieces to fit in feeder
- 100 g Gruyère cheese, cut in pieces (3 cm)
- 1 garlic clove
-
400 - 500
g double cream
or whipping cream, to taste - 1 tsp fine sea salt
- 1 pinch ground black pepper
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 1514.1 kJ / 361.9 kcal
- Protein
- 7.9 g
- Carbohydrates
- 28 g
- Fat
- 25 g
- Saturated Fat
- 15.3 g
- Fibre
- 3.3 g
- Sodium
- 410.4 mg
Alternative recipes
Potato Stacks with Parmesan and Thyme (TM6)
55min
Chicken Mushroom Fajitas (TM6)
1h
Fish Pie with Potato Gratin Topping (TM6)
1 godz. 10 min
Salted Caramel Basque Cheesecake
13h 10min
Cherry Pie
12h 15min
Cauliflower Cheese Bites with Sour Cream Dip
4 Std. 15 Min
Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet
30min
White Chocolate and Champagne Possets with Shortbread Stars
2h 5 min
Nordic Chicken and Asparagus Tartlets
1 godz. 35 min
Dauphinoise Potatoes
50 min
Strawberry and White Chocolate Mousse Dessert
4 Std. 30 Min
Strawberry Bavarois
6h