Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 80 g walnut halves
- 230 g unsalted butter, diced
- 230 g granulated sugar
- 4 large eggs
- 4 Tbsp instant coffee granules, mixed with 2 Tbsp boiling water
- 230 g gluten-free self-raising flour
Candied Walnuts
- 100 g granulated sugar
- 1050 g water
- 1 ½ Tbsp instant coffee granules, mixed with 1 Tbsp boiling water
- 200 g walnut halves
- 15 g vinegar
Icing
- 200 g granulated sugar
- 1 Tbsp instant coffee granules, mixed with 1 Tbsp boiling water
- 25 g water
- Nutrition
- per 1 piece
- Calories
- 1590.2 kJ / 380.1 kcal
- Protein
- 5.3 g
- Carbohydrates
- 42.2 g
- Fat
- 22.6 g
- Saturated Fat
- 8.2 g
- Fibre
- 1.5 g
- Sodium
- 27.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Raw Asian Salad
10min
Cherry Bakewell Oat Bars
1 Std. 10 Min
Gluten-free Blondies
1h 20min
Nut Bread
1h 20min
Raspberry, Lemon and White Chocolate Traybake
1 Std. 10 Min
Almond and Seed Crackers
45min
Broccoli Salad with Red Peppers and Pine Nuts
10min
Cheesy Triangle Scones
25min
Apple Crumble Cake
1 Std. 10 Min
Curried Coleslaw
10min
Irish Apple Cake with Crème Anglaise
1 Std. 10 Min