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Christmas Cake (Diabetes)

Christmas Cake (Diabetes)
4.9 9 ratings
Prep. 10 min
Total 2 h 45 min
34 portions
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Ingredients

  • green apples (approx. 2 large), peeled and cored
    300 g
  • orange 2 tsp of zest and juiced
    1
  • dried figs cut into halves
    100 g
  • mixed dried fruit
    500 g
  • dried cranberries
    70 g
  • jam of choice, sugar free
    160 g
  • brandy (see Tips)
    125 g
  • eggs
    3
  • wholemeal self-raising flour (see Tips)
    200 g
  • cocoa powder
    15 g
  • mixed spice
    2 tsp
  • ground ginger
    1 tsp
  • ground cinnamon
    1 tsp
  • blanched almonds to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 52.6 mg
Protein 2.3 g
Calories 467.9 kJ / 112.1 kcal
Fat 1.6 g
Fibre 2.5 g
Saturated Fat 0.3 g
Carbohydrates 20.7 g

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Also featured in

Thermomix® Cooking for Diabetes 72 Recipes
Australia and New Zealand

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