Devices & Accessories
Grab and Go Breakfast Wrap
Prep. 15 min
Total 30 min
4 portions
Ingredients
-
medium eggs4
-
fine sea salt1 tsp
-
ground black pepper¾ tsp
-
Cheddar cheese cut in pieces (2 cm)200 g
-
red peppers quartered (approx. 2 large peppers)200 g
-
pork sausages skins removed, broken in pieces (see tip)400 g
-
smoky paprika rub, homemade (see tip)1 Tbsp
-
flour tortillas large8
Difficulty
easy
Nutrition per 1 portion
Sodium
1727.9 mg
Protein
35.3 g
Calories
2467.8 kJ /
589.8 kcal
Fat
47.4 g
Fibre
1.2 g
Saturated Fat
19.1 g
Carbohydrates
5.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
5 Ingredients
70 Recipes
UK and Ireland
UK and Ireland
You might also like...
Browned Pork Rice
1 h
Caprese Omelette
30 min
Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples
1 h
Chicken and Mushroom Rice
55 min
Asparagus, Broccoli and Mushroom Rice
55 min
Steamed Potato Tortilla
45 min
Pasta alla Nerano
40 min
Egg and Onion
25 min
Philadelphia, Chorizo and Chive Gnocchi
35 min
Cashew Cheese Pasta with Broccoli
40 min
Chicken Nuggets and Chips
1 h 15 min
Chicken, Basil and Roasted Red Pepper Spaghetti
35 min