
Devices & Accessories
Zucchini cheddar slice
Prep. 5 min
Total 45 min
8 portions
Ingredients
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extra virgin olive oil plus extra to grease80 g
-
cheddar cheese cut into pieces (3 cm)100 g
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fresh flat-leaf parsley leaves only5 sprigs
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fresh basil leaves only5 sprigs
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fresh baby spinach60 g
-
zucchini cut into quarters350 g
-
brown onion cut into quarters150 g
-
rindless bacon rashers (approx. 160 g), cut into pieces3
-
eggs5
-
rice flour100 g
-
sea salt1 pinch
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ground black pepper1 pinch
-
frozen peas100 g
Nutrition per 1 portion
Calories
300.1 kcal /
1255.7 kJ
Protein
10.5 g
Fat
21.6 g
Carbohydrates
15.8 g
Fibre
1.9 g
Saturated Fat
6.4 g
Sodium
221.9 mg