Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastel
- 5 huevo
- 150 g azúcar
- 15 g azúcar aromatizada con vainilla
- 1 pizca sal
- 175 g harina semi-integral
- 2 cditas polvo para hornear
- 5 cda agua caliente
Crema de champán
- 8 láminas de grenetina
- 1 limón, el jugo y la ralladura
- 3 yemas de huevo
- 150 g azúcar
-
200
g de champán
or 200 g de vino blanco, o sparkling white wine - 300 g de crema para batir (30-40% grasa)
- 250 g de uvas, rojas o blancas
- 1 de jugo de limón, recién exprimido
- Nutrition
- per 1 rebanadas
- Calories
- 1321.5 kJ / 315.8 kcal
- Protein
- 6.4 g
- Carbohydrates
- 43.6 g
- Fat
- 12.3 g
- Saturated Fat
- 6.7 g
- Fibre
- 0.8 g
- Sodium
- 117.2 mg
In Collections
Alternative recipes
Pulpo en chile morita TM6
1 Std. 30 Min
Costillas con salsa de café
40min
Birria de res estilo Jalisco
1h 45min
Nieve de guanábana y mango
5h
Torrijas saladas Tonnato
40min
Pollo con mole verde
1 Std.
Pescado a la veracruzana
30min
Pan de elote
2h
Caldo de camarón
40min
Lomo de cerdo en salsa de tamarindo
1 Std.
Pollo con mole almendrado
2h
Caldo de camarón
25 Min