Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 95 g Zucker
- 60 g Mandeln
- 150 g Butter, kalt, in Stücken
- 220 g Mehl und etwas mehr zum Bestäuben
- 1 Prise Salz
- 1 EL Wasser, kalt
- 500 g Pflaumen, entsteint, geviertelt
- ½ TL Zimt
- Milch zum Bestreichen
- 2 - 3 EL Mandelstifte zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1545 kJ / 369 kcal
- Protein
- 6 g
- Carbohydrates
- 42 g
- Fat
- 21 g
- Saturated Fat
- 10 g
- Fibre
- 3 g
- Sodium
- 21 mg
In Collections
Alternative recipes
Baskenkuchen (Gâteau basque)
2 Std.
Mohn-Beeren-Kuchen mit Streuseln
2 Std.
Cappuccino-Törtchen
1h 5min
Soffioni Abruzzesi (Ricotta-Törtchen)
1h 45 min
Pflaumen-Mandel-Tarte mit Sternanis
1h 50 min
Blondie mit Fleur de Sel und Schokoganache
5 godz.
Aprikosen-Cheesecake
7h
Apfeltarte
1h
Birnentarte
2 Std.
Brioche mit Cremelikör
5 godz.
Schnelle Erdbeer-Tarte
2 Std.
Frei geformte Aprikosen-Blaubeer-Tarte
3h