Confit garlic

Confit garlic

4.5 4 ratings
Prep. 5 min
Total 15 min
1 jar

Ingredients

  • olive oil
    100 g
  • garlic cloves peeled (approx. 3 large heads)
    140 g
  • black peppercorns
    1 tsp
  • bay leaf, dried
    1

Nutrition per 1 jar

Calories 1101.8 kcal / 4609.8 kJ
Protein 9.3 g
Fat 99.8 g
Carbohydrates 48.6 g
Fibre 3.8 g
Saturated Fat 14 g
Sodium 26.5 mg

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