Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 10 g Olivenöl
- 1 Zweigchen Rosmarin
- 25 g Tomatenpüree
- 1 Dose gehackte Tomaten (400 g)
- ½ TL Salz
- ¼ TL Zucker
- 4 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 238 kJ / 57 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 3 g
Alternative recipes
Baguette
3 godz. 45 min
Knoblauch-Kartoffel-Tätschli
45min
Bolognese Sauce
3h 15 min
Flammkuchen
40min
Picknick: Kartoffelsalat, Dinkelbrot, Rucola-Tomaten-Dip, Zitronengugelhopf
3h
Kräuterbutter
5 min
Tomatensauce (Grundrezept)
1h
Kräuter-Marinade für Grillgemüse
10 min
Mediterraner Tomatenaufstrich
15min
Kartoffelstock nature
55min
Pizzateig
49h 30min
6-Strang-Butterzopf
2h 35 min