Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g di patate rosse piccole, con la buccia
- 750 g di acqua
- 200 g di farina tipo 00 + q.b.
- 1 uovo
- 5 g di sale
- 5 g di zucchero
- 40 g di burro morbido
- olio di arachidi
- Nutrition
- per 1 pezzo
- Calories
- 321.8 kJ / 76.9 kcal
- Protein
- 1.3 g
- Carbohydrates
- 8.3 g
- Fat
- 4.5 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.4 g
- Sodium
- 69.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cannelloni al ragù
1 Std. 30 Min
Uova alla triestina
30 Min
Patate gratinate al formaggio
2h
Cioccolata al caramello salato
1 Std.
Salmone marinato
2 Std. 30 Min
Sushi Burrito
45 Min
Tortelloni prosciutto crudo e squacquerone
1 Std. 30 Min
Fagottini ripieni di frutta e timo
40 Min
Yogurt al mango
14 Std.
Brunelle
2h
Bortellina
30 Min
Patate schiacciate al forno
1 Std.