Savoury Cheesecake with Caramelised Onions

Savoury Cheesecake with Caramelised Onions

4.8 10 ratings

Prep. 20 min

Total 14 h 15 min

12 slices

Ingredients

Cheesecake

oatcakes
200 g
unsalted butter diced
125 g
fine sea salt
½ tsp
Parmesan cheese cut in pieces (2 cm)
100 g
egg yolks from large eggs
4
cream cheese with herbs
600 g
mascarpone
180 g

Caramelised Red Onions

olive oil
20 g
red onions sliced (1 cm)
400 g
water
30 g
fine sea salt
½ tsp
fresh chives finely chopped, for garnishing
2 - 3

Difficulty

easy

Nutrition per 1 slice

Sodium 589.1 mg

Protein 9.2 g

Calories 1841.7 kJ / 440.2 kcal

Fat 39.8 g

Fibre 1.4 g

Saturated Fat 22.4 g

Carbohydrates 13.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cream Cheese 6 Recipes
UK and Ireland

You might also like...

Pistachio Macarons with Pistachio Ganache

Pistachio Macarons with Pistachio Ganache

2h 30min

Fruit Platter with Lemon and Honey Dressing

Fruit Platter with Lemon and Honey Dressing

15min

Potato and Rosemary Flatbread (TM5)

Potato and Rosemary Flatbread (TM5)

1h

Poached Cod with Beurre Blanc and Tenderstem Broccoli

Poached Cod with Beurre Blanc and Tenderstem Broccoli

1h 20min

Rhubarb Infused Aperol Spritz

Rhubarb Infused Aperol Spritz

1h 30min

Caramelised Red Onion Chutney

Caramelised Red Onion Chutney

24h

Sweet Pastry Tartlets

Sweet Pastry Tartlets

1h 45min

Parmesan Shortbreads with Fennel and Chilli

Parmesan Shortbreads with Fennel and Chilli

1h 25min

Crab Salad on English Muffins

Crab Salad on English Muffins

2h 45min

Sweet Potato Cheesecake Bars

Sweet Potato Cheesecake Bars

2h

Red Wine-poached Pears with Crème Anglaise

Red Wine-poached Pears with Crème Anglaise

1h 45min

Tomato Soup with Burrata

Tomato Soup with Burrata

35min