Devices & Accessories
Caramelised red onion chutney
Prep. 10 min
Total 24 h
1 jar
Ingredients
-
olive oil25 g
-
red onions cut in wedges500 g
-
fresh red chilli cut in strips½ - 1
-
light brown sugar200 g
-
salt1 tsp
-
vinegar200 g
Difficulty
easy
Nutrition per 1 jar
Protein
5 g
Calories
5086 kJ /
1215 kcal
Fat
25 g
Fibre
9 g
Carbohydrates
221 g
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The Basic Cookbook
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