Almond Chocolate Torte Second Bowl

Almond Chocolate Torte Second Bowl

4.4 12 ratings

Prep. 15 min

Total 45 min

16 portions

Ingredients

Chocolate Torte

coconut oil to grease
almonds, skin on
255 g
dark chocolate, 70% cocoa solids broken into small pieces (see Tip)
200 g
coconut sugar (see Tip)
60 g
vanilla paste (see Tip)
1 tsp
salt
1 pinch
large eggs
5

Coconut Ganache

dark chocolate, 70% cocoa solids broken into small pieces
100 g
coconut milk
100 - 130 g

Nutrition per 1 portion

Calories 318.7 kcal / 1333.5 kJ

Protein 7.7 g

Fat 25.3 g

Carbohydrates 16.4 g

Fibre 4 g

Saturated Fat 12.3 g

Sodium 43.4 mg

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