Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g pistácio torrado s/ casca e s/ sal
- 10 g salsa, só as folhas
- 5 g hortelã, só as folhas
- 10 g manjericão, só as folhas
- 30 g azeite
- 80 g cebola roxa cortada ao meio
- 30 g pasta de sésamo (tahini)
- 10 g sumo de limão (½ unid. aprox.)
- 30 g pasta de miso
- 2 - 3 pitadas de sal
- 2 - 3 pitadas de pimenta preta
- 200 g beterraba cozida, cortada em pedaços
- 120 g cevada em grão
- 1200 g água
- 12 tomate-cereja
- 200 g pepino
- Nutrition
- per 1 dose
- Calories
- 1024.4 kJ / 244.8 kcal
- Protein
- 7.3 g
- Carbohydrates
- 27 g
- Fat
- 13.4 g
- Saturated Fat
- 1.9 g
- Fibre
- 7 g
- Sodium
- 294.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Doce de chila
4 Std.
Bao de jaca
1 Std. 40 Min
Prosecco com erva-príncipe e hortelã
No ratings
Bolinho de arroz com calabresa
35 Min
Pregado e texturas de couve-flor
No ratings
Molho de tomate
35 Min
Tarte de maçã com crumble e merengue vegan
1 Std. 45 Min
Gelado vegan de coco e café com brownies e molho de chocolate
9 Std. 30 Min
Muffins de mirtilo e queijo vegan
1j 20 menit
Crepes cor-de-rosa com húmus de grão e amêndoa
35 Min
Pãezinhos de iogurte e fruta
1h 50min
Broa de milho com chouriço
2 godz. 20 min