Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kuchenteig
- 160 g Zartbitter-Schokolade (50% Kakao), in Stücken
- 45 g Backkakao
- 250 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 130 g Zucker
- 3 Eier
- 30 g Vanillezucker, selbst gemacht
- 130 g dunkles Bier (z. B. Guinness)
- 70 g Sahne
- 150 g Weizenmehl Type 550
- 10 g Backpulver
-
5
g Ahornsirup
or 5 g Honig - 2 Prisen Salz
Glasur und Fertigstellung
- 75 g Zartbitter-Schokolade (50% Kakao), in Stücken
- 20 g Kokosfett, in Stücken
- Nutrition
- per 1 Scheibe
- Calories
- 1438 kJ / 344 kcal
- Protein
- 5 g
- Carbohydrates
- 28 g
- Fat
- 25 g
- Saturated Fat
- 15 g
- Fibre
- 3.1 g
- Sodium
- 94 mg
In Collections
Alternative recipes
Mandel-Kirsch-Bällchen
3 Std. 5 Min
Haselnuss-Kaffee-Kugeln
50 min
Lemon Crinkle Cookies
2u. 45min
Stachelbeer-Rahm-Kuchen
10 Std.
Bombardino-Kuchen
4 Std. 30 Min
Schoko-Birnen-Kastenkuchen
2h
Himbeer-Mohn-Kastenkuchen
2j 15 menit
Einfache Herrentorte
5h 45 min.
Butter-Käse-Streusel-Kuchen
2h 30 min
Möhren-Pistazien-Kuchen
1h
Omas bester Mohnkuchen
1h
Dreh-dich-um-Kuchen
1u. 50min