Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 broccoli (approx, 400 g), whole, stalk trimmed to sit flat
- 1 red capsicum, deseeded, cut into pieces
- ½ red onion, cut into pieces
- 2 Roma tomatoes, halved
- ½ lemon
- 3 garlic cloves
- 3 tbsp water
- ½ tsp smoked paprika
- 70 g extra virgin olive oil, plus extra to drizzle
- sea salt, to season
- ground black pepper, to season
- 30 g harissa paste (see Tip)
- 30 g flaked almonds, toasted, plus extra to garnish
- 2 sprigs fresh parsley, leaves only, fully dried, fried (optional)
- Nutrition
- per 1 portion
- Calories
- 1017.4 kJ / 243.2 kcal
- Protein
- 3.9 g
- Carbohydrates
- 11.1 g
- Fat
- 21.6 g
- Saturated Fat
- 3 g
- Fibre
- 3.8 g
- Sodium
- 21 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Eggplant cannelloni
1h 35min
Grated carrot salad (Thermomix® Cutter, TM6)
5 min
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter)
20min
Spiced paneer parcels
50min
Tandoori portobellos with creamy coconut raita
40min
Pear and burghul salad
40min
Brussels sprouts pasta with hazelnut dressing
30 min
Sweet potato and wakame patties (Jude Blereau)
1 godz.
Asparagus and broad bean salad
25min
Courgette Sticks with Parmesan and Spiced Yoghurt Sauce (TM6)
40min
One whole cauliflower
45 min
Spinach dumplings with tomato ragout
1 godz.