Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g plain flour, plus extra for dusting
- ½ tsp baking powder
- 50 g unsalted butter, diced
- 50 g lard, diced, plus 1 Tbsp for frying
- ¼ tsp ground cinnamon
- 1 pinch ground nutmeg
- 3 pinches ground allspice
- 85 g caster sugar, plus extra for sprinkling
- 50 g currants
- 1 medium egg
- Nutrition
- per 1 piece
- Calories
- 482.3 kJ / 115.3 kcal
- Protein
- 1.6 g
- Carbohydrates
- 14.9 g
- Fat
- 5.6 g
- Saturated Fat
- 2.6 g
- Fibre
- 0.4 g
- Sodium
- 14.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Coffee and Walnut Cake
1h 10min
Angela's Sticky Tea Bread
1h 30min
Cottage Pie with Colcannon Mash
1h 50min
Raspberry, Lemon and White Chocolate Traybake
1h 10min
Quick Bread
50 Min
Irish Soda Bread
45 min
Lemon Drizzle Cake
1h 30min
Chocolate Chip Scones with Raspberry Jam
50 Min
Pineapple Upside Down Cake with Custard
1h
Classic Flapjack
55 min
Cheesy Triangle Scones
25min
Raspberry and Apple Crumble
1h 5min