
Devices & Accessories
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette (TM6)
Prep. 10 min
Total 15 min
4 portions
Ingredients
-
courgettes cut in pieces (5 cm)400 g
-
Parmesan cheese cut in pieces (4 cm)100 g
-
flaked almonds40 g
-
sun-dried tomatoes in oil drained, halved100 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
sherry vinegar50 g
-
olive oil plus 1 Tbsp40 g
-
garlic clove1
-
fresh basil leaves5 g
-
pumpkin seeds1 Tbsp
-
sunflower seeds1 Tbsp
Nutrition per 1 portion
Calories
366.8 kcal /
1534.5 kJ
Protein
16 g
Fat
26.1 g
Carbohydrates
20.8 g
Fibre
5.6 g
Saturated Fat
6.5 g
Sodium
1001.6 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Slicing and Grating (TM6)
44 Recipes
UK and Ireland
UK and Ireland