Skip to main content Search
Crunchy Potato Sticks

Crunchy Potato Sticks
3.0 1 rating
Prep. 20 min
Total 25 min
4 portions
Sign up for free

Ingredients

  • waxy potatoes (e.g. Charlotte), cut in pieces that fit in feeder
    200 g
  • fine sea salt
    2 pinches
  • ground black pepper
    2 pinches
  • vegetable oil for frying

Difficulty

easy

Nutrition per 1 portion

Sodium 76.7 mg
Protein 1 g
Calories 610.1 kJ / 145.8 kcal
Fat 12.6 g
Fibre 1.1 g
Saturated Fat 1.8 g
Carbohydrates 8.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Chai Vanilla Mocktail

4.7(7)

45 min

Sweet Potato Cake

2.2(10)

6 h

Peanut Butter Cheesecake Dip

4.3(12)

5 min

Herb and Ricotta Dinner Rolls

3.7(29)

2 h 25 min

Jalapeño Cornbread with Maple Butter

4.3(23)

50 min

Apple and Maple Syrup Bacon Scones

3.9(27)

1 h 10 min

Stuffed Christmas Chicken (Mexico)

4.8(9)

2 h 10 min

Roses with Love

4.6(17)

10 min

Crab Cakes

4.5(10)

1 h 35 min

Cashew Bread French Toast

4.6(13)

1 h 40 min

Orange and Poppy Seed Yoghurt Dressing

4.6(14)

5 min

Cherry Pie with Pistachio Pastry

4.1(12)

2 h