Garden Green Crêpes

Garden Green Crêpes

4.8 10 ratings

Prep. 45 min

Total 1 h 15 min

10 pieces

Ingredients

kale stems
3 oz
extra virgin olive oil plus extra to fry
1 oz
large eggs
3
whole milk
12 oz
all-purpose flour
5 oz
water
1 oz
garlic powder (optional)
¼ tsp
salt to taste
¼ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 105.2 mg

Protein 5.5 g

Calories 559.9 kJ / 133.8 kcal

Fat 6.4 g

Fibre 0.7 g

Saturated Fat 1.6 g

Carbohydrates 13.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eco-Friendly 10 Recipes
United States

Refresh and Revitalize 10 Recipes
United States

You might also like...

Sea Moss Gel

12 Std. 10 Min

Paleo Sandwich Bread

3 Std. 20 Min

Sautéing 7 oz Zucchini

20 Min

Bellini

5 Min

Chocolate Hazelnut Torte with Fresh Berries

45 Min

Cashew and Cacao Smoothie

5 Min

Black Tahini Banana Bread

1 Std. 20 Min

Stuffed Gnocchi

1 Std. 20 Min

Steamed Whole Grain Bread

3 Std. 25 Min

Green Smoothie Bowls (Matthew Kenney)

15 Min

Kids Veggie Empanadas

1 Std. 10 Min

Boosted Matcha Smoothie

5 Min