Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de riz à sushi
- 300 g d'eau
- 20 g de vinaigre de riz
- 10 g de sucre
- 3 pincées de sel
- 1 grosse mangue bien mûre
- 120 g de foie gras mi-cuit
- 2 feuilles de nori
- Nutrition
- per 1 portion
- Calories
- 454 kJ / 108 kcal
- Protein
- 2.3 g
- Carbohydrates
- 14.3 g
- Fat
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sushi burger
12h
Cookies macadamia-chocolat
35 Min
Richard Toix - Saint-jacques en croûte d'algue et purée de topinambour au chocolat blanc
1 Std.
Makis au thon
2h
Amuse bouche : ravioles de Saint-Jacques acidulées
50 Min
Makis au gingembre, champignon et avocat
1 Std.
Donuts sushi
50 Min
Bûche sushi, mangue, saumon, avocat et chips de gingembre
2h
Onigiris végétariens
2h
Ravioli asperge-roquette
2h
Makis de légumes
8 Std. 30 Min
Makis
1 Std.