Couscoussalade van geroosterde Aubergine en Paprika

Couscoussalade van geroosterde Aubergine en Paprika

4.0 4 ratings

Prep. 15 min

Total 35 min

4 portie

Ingredients

kerstomaten in tweeën gesneden
200 g
bladpeterselie, vers alleen bladeren
3 - 4 takjes
knoflookteentje
1
tomaten, gedroogd
30 g
verse basilicumbladeren
6
extra vergine olijfolie
40 g
gele paprika in blokjes gesneden (1 cm)
200 g
aubergine in blokjes gesneden (1 cm)
300 g
zout
2 snuifje
water
200 g
zoete paprikapoeder
1 snuifje
couscous
200 g

Difficulty

easy

Nutrition per 4 portie

Sodium 422 mg

Protein 37 g

Calories 5694 kJ / 1361 kcal

Fat 44 g

Fibre 28 g

Saturated Fat 6 g

Carbohydrates 212 g

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