Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
Prep. 15 min
Total 55 min
8 portion
Ingredients
-
Brussels sprout trimmed and halved255 g
-
zucchini sliced in half moons (½ in.)450 g
-
carrot peeled450 g
-
extra virgin olive oil divided3 ounce
-
salt divided, to taste2 ¼ teaspoon
-
rosemary, fresh2 sprigs
-
farro200 g
-
water680 g
-
lemon1
-
feta cheese60 g
-
dill, fresh plus extra to garnish3 - 5 sprig
-
black pepper, ground to taste¼ tsp
Nutrition per 1 portion
Calories
254.2 kcal /
1063.7 kJ
Protein
6.4 g
Fat
13.5 g
Carbohydrates
28.4 g
Fibre
6.2 g
Saturated Fat
2.9 g
Sodium
784.2 mg
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