![Pain au levain Pain au levain](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/91070DF7-B2E4-4D00-80A8-47389A3542F9/Derivates/A48BB453-A92E-4D50-9BB9-FB2A9C507CE4.jpg)
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Ingredients
- 350 g d'eau, et un peu pour la cuisson
- 25 g de levain biologique déshydraté
- 300 g de farine de blé biologique, type 55, pour le plan de travail
- 200 g de farine de blé semi-complet biologique, type 110
- 2 c. à café bombées de sel
- Nutrition
- per 1 part
- Calories
- 1277 kJ / 29 kcal
- Protein
- 11.5 g
- Carbohydrates
- 60.8 g
- Fat
- 1.3 g
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