Slow Cooking Rotweinbirnen

No ratings

Prep. 15 min

Total 5 h

4 Portionen

Ingredients

Rotwein
750 g
Portwein
100 g
100 g Wasser
Wasser
250 g
Zucker
300 g
Zimtstangen
2
Sternanis
2
Orangenschale (ohne das Weisse) (1 x 3-4 cm)
2 Stück
Birnen festfleischig (à ca. 200 g), geschält
4

Difficulty

easy

Nutrition per 1 Portion

Sodium 12 mg

Protein 1 g

Calories 1152 kJ / 583 kcal

Fat 1 g

Fibre 5 g

Saturated Fat 0 g

Carbohydrates 1060 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland

You might also like...

Avocado-Gurken Salat

Avocado-Gurken Salat

20 min

Superhelden-Omelettes

Superhelden-Omelettes

50 min

Polenta

Polenta

30 min

Käse-Knöpfli

Käse-Knöpfli

35 min

Tom Kha Gai

Tom Kha Gai

45 min

Brokkoli Frittatawürfel

Brokkoli Frittatawürfel

1 h 10 min

Kalte Avocado-Kokos-Suppe

Kalte Avocado-Kokos-Suppe

10 min

Amarettini-Parfait

Amarettini-Parfait

5 h 50 min

Sellerie-Apfel-Suppe

Sellerie-Apfel-Suppe

30 min

Himbeer- und Limettensorbet

Himbeer- und Limettensorbet

10 min

Vanille-Quark-Glacé

Vanille-Quark-Glacé

3 h

Rotkabis im Blätterteig

Rotkabis im Blätterteig

1 h 25 min