Shredded Chicken Noodle Salad with Green Miso (Diabetes)

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

5.0 2 rating

Prep. 15 min

Total 55 min

4 portions

Ingredients

Green Miso Dressing

garlic cloves
2
fresh ginger peeled, sliced
1 inch
spring onions trimmed and cut into thirds
2
fresh baby spinach
4 oz
fresh cilantro leaves and tender stems
2 oz
white miso (or shiro miso)
2 tbsp
sesame oil
2 tsp
freshly squeezed lemon juice
2 oz

Chicken Salad

water
52 oz
chicken breast fillets, boneless, skinless cut into 8 pieces
14 oz
asparagus trimmed, halved lengthways and cut into halves
12 oz
snow peas trimmed and julienned
9 oz
frozen edamame thawed
4 oz
soba noodles, dried
6 oz
Lebanese cucumbers trimmed, cut into halves and thinly sliced
2
spring onion thinly sliced
1
lemon cut into wedges, to serve
1

Difficulty

easy

Nutrition per 1 portion

Sodium 862.5 mg

Protein 38.3 g

Calories 1752.5 kJ / 419 kcal

Fat 7.8 g

Fibre 11.3 g

Saturated Fat 1.3 g

Carbohydrates 43.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipes for Diabetics 26 Recipes
United States

You might also like...

"Marry Me" Chicken Pasta

30 min

Chicken Caprese Pasta Salad

25 min

"Hug in a Mug" Chicken Soup

35 min

Allergen Free Melted Chocolate

10 min

Cooking White Rice

25 min

Shredded chicken 2-for-1

40 min

Slow Cooked Corned Beef and Cabbage

6 h

Poached Eggs

25 min

Asian Rice and Vegetable Sauté (TM7)

45 min

Crispy Rice Waffle with Soft Boiled Eggs

30 min

Ground Beef Taco Filling

25 min

Shredded Chicken Taco Filling

30 min