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Kiampeng
No ratings
Prep. 10 min
Total 1 h 50 min
6 portions
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Ingredients

  • light soy sauce
    20 g
  • oyster sauce
    20 g
  • dark soy sauce
    15 g
  • fish sauce
    10 g
  • ground black pepper
    ½ tsp
  • sugar
    20 g
  • shallots
    50 g
  • garlic cloves
    2
  • oil
    20 g
  • dried shrimp soaked and drained for 10 minutes
    35 g
  • dried shiitake mushrooms rehydrated and thinly sliced
    35 g
  • Chinese sausage, any type sliced thinly
    100 g
  • water
    800 g
  • glutinous rice soaked and drained for 1 hour
    500 g
  • roasted peanuts, unsalted
    20 g
  • spring onions chopped
    10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 902.5 mg
Protein 15 g
Calories 1991.3 kJ / 475.9 kcal
Fat 10.9 g
Fibre 1.4 g
Saturated Fat 2.7 g
Carbohydrates 79.6 g

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